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| Winter Favourites at Senzuru  Starts from 1st Dec to 31st Dec Winter is back and there's nothing better than enjoying the famous Japanese hot pot at Senzuru Japanese Restaurant with your friends and family. The talented chef has prepared two traditional hot pots and a nutritious cold dish for your enjoyment namely: • Yellow Goosefish Liver (HK$150 per order)
• Matsuba Crab Leg Pot (HK$280 per order)
• Ish Salem Spermatozoon Pot (HK$250 per order)
Seafood lovers should not miss these tasty treats that are either simmered in white wines to infuse with its essence or slowly poached with miso superior stock which offers freshness you will never forget!
Address: Senzuru Japanese Restaurant, 8/F, Harbour Plaza Metropolis, 7 Metropolis Drive, Hung Hom. Tel: 3160 6898 | |
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| Free-flowing Sake & Champagne with Zuma's Sunday Brunch  Starts from 21st Nov Free-flowing sake and champagne is being served with Sunday brunch at Zuma, the vibrant Japanese restaurant and lounge at the Landmark, Hong Kong. • Buffet-style starters and salads includes teriyaki duck and Japanese cabbage; and fresh tofu and miso.
• Open sushi counter ranging from salmon and spicy tuna futomaki to Zuma's signature chirashi maki
• Main courses such as grilled jumbo tiger prawns with yuzu pepper; and hat cho miso marinated lamb chops with pickled onions and myoga
• A platter of Zuma's creative mouthwatering desserts The brunch is priced at HK$550 per person with sake and champagne and at HK$428 per person without, which is available from 11:30am to 3:00pm every Sunday. Address: Zuma, The Landmark, Level 5 & 6, 15 Queen's Road Central, Hong Kong. Tel: 3657 6388 | |
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| Christmas "Sevva Hampers" by Bonnie Gokson  Starts from 19th Nov Bonnie Gokson has designed and created stylish organic "Sevva Hampers" which make the perfect gift for the festive season. Inside the finely chosen "Sevva Hampers" are a host of quality goodies including: • Organic red wine from Tuscany
• Award-winning unheated honey from Tasmania
• Organic herbal tea from Australia
• Chocolate coated caramel crunch among others Bonnie has created two hampers to choose from; the Organic Hamper at HK$2,600 for those who like to treat themselves to the best of the best and the Good Life Hamper at HK$3,300 for those who love to indulge which can be ordered directly from Sevva. Address: Sevva, The Penthouse, 25/F Princes Building, Central, Hong Kong. Tel: 2537 1388 | |
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| Match snacks with wines at Martini Bar  Starts from 21st Nov to 31st Dec New snack menus that match six delicious and tempting items with wines have been selected for its memorable aromas and complimenting flavours at the Martini Bar. The hotel's chief sommelier and executive chef have combined their talents to select wines and snacks from all the corners of the world. Obviously made for each other are: • Cable Station Chardonnay 2006 from New Zealand sits with shrimp and pomelo
• La Crema Pinot Noir 2006 from Australia is served with mutton terrine
• Echeverria Family Reserva Cabernet Sauvignon 2005 from Chile is paired with soya duck These new menus have been named Journey of the New World and Red Trio, which is priced at HK$188 + 10% each for three wines and three snacks.
Address: Lobby, The Royal Garden, 69 Mody Road, Tsim Sha Tsui East, Kowloon, Hong Kong. Tel: 2733 2995 | |
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| New Private Dining Menus by Morton's of Chicago  Starts from 10th Nov Morton's of Chicago has introduced new set lunch and dinner menus for group bookings in the private dining room in addition to new menu items for a la carte dining as follows: • Three new three-course set lunch menus for day time dining which ranges from HK$595 to HK$695 and features a selection of Morton's classic dishes
• Four new three and four-course set dinner menus which range from HK$775 to HK$1195 which includes the Bronze Dinner Menu, Silver Dinner Menu, Gold Dinner Menu and Platinum Dinner Menu
• A new dessert to the a la carte menu, Double Chocolate Mousse at HK$75. Swing by Morton's of Chicago to indulge in these choicest pickings of delectable gourmet nibbles that you wouldn't want to miss. Address: Morton's of Chicago, The Sheraton, 4th Level, 20 Nathan Road, Kowloon, Hong Kong. Tel: 2732 2343 | |
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| Meal with a View | |
I love the scenic views that we in Hong Kong are lucky to have and what better to complement this than with great food. Please recommend me some great spots where both comes together in one neat restaurant package? |
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