Lazy Hazy Brunches

We track down five of the best lazy Sunday brunches.

Pearl on the Peak

The gourmet Sunday brunch at Pearl on the Peak includes a delicious fresh seafood platter followed by a choice of other piping hot brunch favourites plus a dessert sampler for just HK$298 per person. Brunch includes a glass of sparkling wine, but the restaurant also offers the option of unlimited servings of a wide selection of wines from around the world for an additional $150 per person

Address: Pearl on the Peak, L1, Peak Tower, 128 Peak Road, The Peak. Tel: +852 2849 5123

The Veranda

A Hong Kong institution, the Sunday brunches at The Verandah are a decadent affair with a wide choice of International dishes available from the huge buffet. While away the hours eating and drinking on the terrace overlooking Repulse Bay and you'll feel miles away from the city.

Address: 109 Repulse Bay Road. Tel: +852 2292 2822

Mo Bar

On Sunday’s Mo Bar serves a fantastic breakfast buffet from 8am- 12pm. Not only does this brunch include all the classic dishes- including full English breakfast and continental breakfast options- but there is also a wide range of unusual offerings from the chef, such as poached lobster with daikon shavings, sweet & sour dressing, chilli oil and prawn tempura.

Address: The Landmark, 15 Queen's Road, Central. Tel: +852 2132 0188

Tivo

From 11.30 am- 6pm on Sundays, Tivo offers a fantastic Sunday Brunch Club menu. There is a contemporary selection of breakfast items available including every imaginable form of eggs as well as healthy juices from the juice bar. Alternatively, recover from a hangover  with a breakfast pizza, topped with egg and bacon.

Address: G/F, 43-45 Wyndham Street, Central. Tel: +852 2116 8055

H One

The “Ultimate Sunday Brunch” is served from 11.30am to 3pm and priced at HK$388 per person, HK$188 for children aged 4-11 and free for children under 4. Appetisers include French foie gras, assorted sushi and clams, with salad greens from an organic farm and Thai salads with pandanus chicken. Jet-fresh seafood such as freshly shucked oysters, chilled fresh crabs and prawns is served from a bouillabaisse station. Brunch guests can also indulge in a bottle of Vevue Clicquot Pordarsin Yellow Label NV for an exclusive price of HK$488 per bottle (originally priced at HK$790).

Address: Shop 4008, Podium Level Four, IFC Mall, IFC 2, 8 Finance Street, Central. Tel: +852 2805 0638 

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Exclusive Entertainment

My friend and I are tired of sitting next to noisy patrons in the restaurants. For our next gathering, we would like to have a private space to enjoy ourselves. We are looking at numbers between 6-20. Can you suggest some venues?
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